CORTEXA
← Browse
openalexFrontiers in Nutrition2026-07-24Cited by 0

Infant and young child feeding practices and anthropometric outcomes among children under 2 years in the Northern Emirates of the UAE: an analytical cross-sectional study

Dr Mohamed Anas Patni, Moza Saif Hassan Ramadhan Almarzooqi, Fatima Alzahraa Adnan Alhussein, Maryam Mohammed Saeed Mansoor Almansoori, Naeema Saeed Mohamed, Mariam Mohamed Abdalla Mohamed Alrayssi, R. Salama, Subhranshu Sekhar Kar, Rajani Dube, Biji Thomas George, Aamenah Barakat, Mushirabanu Sharifmiyan Akikwala

Background Optimal infant and young child feeding (IYCF) practices are important determinants of early childhood growth and development. Although breastfeeding and complementary feeding recommendations are well established, gaps often remain between maternal knowledge and actual feeding practices. Local evidence from the Northern Emirates of the United Arab Emirates (UAE) is limited, particularly regarding differences between local and expatriate mothers and the relationship between IYCF practices and child anthropometric outcomes. This study assessed maternal knowledge and practices related to IYCF and examined their association with weight-for-age (WAZ) and length-for-age z-scores (LAZ) among children under 2 years in Ras Al Khaimah and Fujairah, UAE. Methods An analytical cross-sectional study was conducted among 381 mother–child pairs with children aged up to 24 months. Participants were recruited from community settings and pediatric outpatient areas. Data were collected using a structured English and Arabic questionnaire, and child anthropometric measurements were recorded. Descriptive statistics, chi-square tests, independent-samples t -tests, and regression analysis were used. Results The mean maternal age was 29.14 ± 6.53 years, and the mean child age was 15.04 ± 7.22 months. Knowledge was generally high for early initiation of breastfeeding, colostrum feeding, and exclusive breastfeeding, but significant differences between local and expatriate mothers were observed for selected knowledge indicators. Correct early initiation of breastfeeding was reported by 284 mothers (74.5%), while exclusive breastfeeding for 6 months was reported by 189 of 345 eligible mothers (54.8%). Among eligible children aged 6–23 months, minimum dietary diversity, minimum meal frequency, and minimum acceptable diet were achieved by 163 (47.2%), 185 (53.6%), and 134 (38.8%) children, respectively. In adjusted linear regression, early initiation of breastfeeding, exclusive breastfeeding, and higher maternal knowledge score were positively associated with WAZ, while number of children was negatively associated with WAZ. Exclusive breastfeeding was positively associated with LAZ, whereas male sex was negatively associated with LAZ. Conclusion Maternal knowledge of recommended IYCF practices was generally favorable, but important gaps remained in actual feeding practices, particularly exclusive breastfeeding, avoidance of pre-lacteal feeding, continued breastfeeding, and minimum acceptable diet. As this was a cross-sectional study, the observed relationships between IYCF practices and anthropometric outcomes should be interpreted as associations rather than causal effects. Strengthening culturally appropriate breastfeeding and complementary feeding counseling may help improve recommended IYCF practices in the Northern Emirates of the UAE.

View free PDFSource page

Related papers

openalexFrontiers in Nutrition2026-07-24

Arterial lactate and enteral feeding intolerance within the vasopressor gray zone: a retrospective cohort study

Qinqin Shu, Min Tang, Qi Si, J F Xu, Yan Li

Background Enteral feeding tolerance during vasopressor therapy remains uncertain, particularly within the moderate-dose gray zone. This preregistered analysis tested whether pre-feeding arterial lactate modifies the dose–response relationship between norepinephrine-equivalent do…

View free PDFSource page
openalexFrontiers in Nutrition2026-07-24

Waist circumference partially mediates the non-linear association between TyHGB and MASLD in non-diabetic Japanese adults

Yanyan Xuan, Jie Yu, Qi Yao

Background The triglyceride high-density cholesterol-glucose body index (TyHGB) integrates atherogenic dyslipidemia, glucose metabolism, and generalized obesity, aligning closely with the pathophysiology of metabolic dysfunction-associated steatotic liver disease (MASLD). However…

View free PDFSource page
openalexFrontiers in Nutrition2026-07-24

Prognostic value of the cardiometabolic index for cardiovascular outcomes in patients with type 2 diabetes mellitus

CK Zeng, Maojun Liu, Peiqi Tang, Ying Xin, Xinqun Hu

Background The Cardiometabolic Index (CMI) serves as a measurable indicator capable of concurrently reflecting the presence of metabolic disorders and the status of central obesity. The aim of this study is to evaluate the association between the CMI and the risk of developing ma…

View free PDFSource page
openalexFrontiers in Nutrition2026-07-24

Postoperative enteral nutrition timing and risk variation in elderly patients with perforated peptic ulcer

Chun‐Yao Huang, Chen Jh, BH Xu, Shuai Chen, Peng-Sheng Tu, Jun-Rong Zhang, et al.

Purpose Enteral nutrition (EN) is important for postoperative recovery in elderly patients with perforated peptic ulcer (ePPUs), but the optimal initiation timing remains unclear. This study aimed to analyze the association between EN timing and adverse outcome in ePPUs. Methods…

View free PDFSource page
openalexFrontiers in Nutrition2026-07-24

Explainable machine learning reveals the role of taste-related genetic variants in body mass index: a nutrigenetic perspective

Gülsen Meral, Neval Burkay, Ahmet Avcı, Merve Özkaya, Bader Beyler, Esma Gökcen Alper Acar, et al.

Background Taste perception–related genetic variants may influence dietary behavior and energy balance; however, their relationship with body mass index (BMI) remains unclear. This study aimed to investigate the association between taste-related genetic variants and BMI using bot…

View free PDFSource page
openalexFrontiers in Nutrition2026-07-23

Malnutrition predicts severe complications but not survival in laryngeal cancer surgery: a propensity-matched analysis

Guiren Fang, Ting Zhu, Zhenmeng Lin, Mingfang Yan, Lin Zh, Shaokun Weng, et al.

Background The impact of preoperative malnutrition on clinical outcomes in patients undergoing laryngeal cancer surgery remains incompletely defined. This study aimed to evaluate the association between malnutrition and postoperative complications, long-term prognosis, and other…

View free PDFSource page